Prep Time: 5 Min
1 cup brewed strong coffee 6 TB whole milk 4 TB caramel sauce 1/2 tsp vanilla extract 1 1/2 cups ice 1/4 cup whipped cream
Cook Time: 0 Min
Ingredients
1
Add all ingredients to a blender and process until smooth. Drizzle caramel sauce in a glass, pour in the frap, top with whipped cream, and drizzle on more caramel.
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