Cake Mix Apple Cobbler (Easy Apple Dump Cake Recipe)
Cake mix apple cobbler uses a couple store-bought ingredients to make a delicious, cozy dessert that tastes completely homemade. This recipe transforms a can of apple pie filling and a box of yellow cake mix into a delicious apple dessert that's perfect for fall!
Ingredients
- 40 ounces canned apple pie filling (2 20 or 21-ounce cans)
- 15.25 ounce box yellow cake mix
- 3/4 cup old-fashioned rolled oats
- 1 cup unsalted butter melted
Optional Serving Suggestions:
- Vanilla ice cream
- Whipped cream
- Caramel sauce
Instructions
- Preheat the oven to 350F.
- Add the apple pie filling to a 9 by 13-inch casserole dish and spread it out evenly. Sprinkle the cake mix evenly onto the apple pie filling, and then sprinkle the oats evenly on top. Drizzle the melted butter evenly on top, trying to make sure there aren’t any dry patches.
- Bake (uncovered) until the cobbler is golden on top and the sides are bubbling, about 45 minutes to 1 hour.
- Serve warm, topped with vanilla ice cream or whipped cream and caramel sauce if desired.
Faith's Tips
- Nutritional Information: The nutrition information for this recipe was calculated without the optional serving suggestions.
- Spice Cake Mix: To bump up the flavor of warm spices, you can use a 15.25-ounce box of spice cake instead of yellow cake.
Nutrition
Nutrition Facts
Cake Mix Apple Cobbler (Easy Apple Dump Cake Recipe)
Amount Per Serving
Calories 382
Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 10g63%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 41mg14%
Sodium 309mg13%
Potassium 82mg2%
Carbohydrates 58g19%
Fiber 2g8%
Sugar 29g32%
Protein 2g4%
Vitamin A 495IU10%
Vitamin C 2mg2%
Calcium 87mg9%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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