Oreo Fluff
Oreo Fluff (also called Oreo Dip) is a lusciously rich, yet light and fluffy no-bake sweet treat. It’s always a crowd-pleaser, and perfect to bring to any gathering.
Ingredients
- 8 ounces cream cheese at room temperature
- 2/3 cup powdered sugar
- 1 1/2 teaspoons vanilla extract
- 8 ounces Cool Whip
- 16 Oreo cookies lightly crushed
Optional Serving Ideas for Dipping:
- Oreo cookies
- Vanilla wafers
- Graham crackers
- Fresh strawberries
Instructions
- Beat together the cream cheese, powdered sugar, and vanilla in a large bowl.
- Fold the Cool Whip into the cream cheese mixture 1/3 at a time.
- Fold in the crushed Oreos, reserving 1 tablespoon for garnish.
- Transfer the Oreo Dip to a serving bowl and sprinkle the reserved crushed Oreos on top.
- Serve the dip along with anything you like for dipping.
Faith's Tips
- This recipe makes about 3 1/2 cups or 14 (1/4-cup) servings.
- Nutrition information for this recipe was calculated without the optional dippers.
- Store leftover Oreo Dip in an airtight food storage container in the fridge for up to 3 days.
Nutrition
Nutrition Facts
Oreo Fluff
Amount Per Serving (0.25 cup)
Calories 167
Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 4g25%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 20mg7%
Sodium 127mg6%
Potassium 70mg2%
Carbohydrates 20g7%
Fiber 1g4%
Sugar 14g16%
Protein 2g4%
Vitamin A 246IU5%
Calcium 36mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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