French Madeleines are light, airy, cake-like cookies that are easy to whip up and will remind you of your favorite Parisian bakery. You can flavor them any way you like, and you don’t need any special equipment to make them!

These light-as-air tea cakes are delicate and unique, and so French. After falling in love with French Madeleines during a summer I spent in Paris, I was determined to perfect them in my own kitchen.

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